Size - 200g

A delicate, pale, crumbly cheese – reminiscent of Caerphilly.

The flavour is mild, yet complex with a touch of citrus on the finish and cellar- ish, almost mushroomy, notes next to the natural rind. Typically aged for 2 – 4 months.

Recent awards include 2 stars in the Great Taste Awards 2019; and Silver in the World Cheese Awards 2018/2019

Please Note:
All of our cheeses are handcut to order, and as such, weights may vary slightly, but will always be
within 20g of the weight stated.