Professional-Grade Scottish Haggis for Catering & Events

Macsween Catering Haggis Sticks are the ideal solution for hotels, caterers, restaurants and large-scale events looking to serve authentic Scottish haggis with speed, consistency and confidence.

Made by Macsween of Edinburgh, these haggis sticks offer the same rich, traditional flavour as classic haggis — shaped for easy slicing, even portions and efficient service.

Why Caterers Choose Macsween

✔ Made by Macsween of Edinburgh

✔ Consistent shape for portion control

✔ Designed for high-volume catering

✔ Easy to slice, heat and serve

✔ Authentic Scottish recipe

Ideal For

• Burns Night catering (10–200+ guests)

• Hotels & restaurants

• Weddings & banquets

• Corporate & hospitality events

• Hogmanay & St Andrew’s Day

• Schools, colleges & institutions

Simple & Versatile to Serve

These catering sticks are designed to perform well in busy kitchens and during service.

Serve them:

• Traditionally with neeps & tatties

• As part of a Burns Supper main course

• Sliced for buffets and banqueting

• In modern dishes such as haggis stacks or bon bons

They heat evenly and hold well — perfect for plated service or buffet counters.

Trusted Scottish Quality

Macsween have been producing haggis in Edinburgh since 1953, supplying both homes and professional kitchens across Scotland and the UK.

Their catering range delivers consistent flavour, texture and reliability, making it a trusted choice for chefs year after year.

Delivery & Storage

• UK mainland delivery available

• Carefully packed to maintain freshness

• Suitable for chilled storage on arrival

• Clear use-by dates for catering planning

Order Macsween Catering Haggis Sticks Today

Reliable, authentic Scottish haggis — made for professional kitchens.