Smoked Salmon Pate Castle MacLellan
A blend of smoked and poached salmon with cream, lemon juice and horseradish.
Distinctive and zesty, with a hint of horseradish and a twist of lemon
Producers of fine Scottish pâté
Our love for making pâté started over 35 years ago in Kirkcudbright. Today we continue to use carefully selected British suppliers and are immensely proud of our reputation of being one of Scotland's finest pâté makers