How much haggis?

We are asked regularly by customers how much haggis, neeps etc you need for a Burns Supper so we thought the information below would be helpful.


 For a starter allow 100g of haggis per person, for a main course allow 200g of haggis per person. It is always cheaper to order a ceremonial haggis and the balance in our range of catering sticks as a ceremonial haggis takes longer to cook and you need a bigger pot!


Neeps (turnip)

For a starter allow 30g per person

For a main course allow 60g per person


Cock a Leekie Soup

One of our 415g tins of Baxters cock a leekie serves 2 people


Clootie Dumpling

 One of our 454g Stahlys clootie dumpling, serves 3 people